Rye Bread tour (Geothermal bakery)

No marker


Scheduled walk to our geothermal bakery from the reception. Guests are invited to experience the geothermal bakery first hand and take part in baking a bread in the ground. It takes 24 hours for the earth to bake the bread, the slow cooking makes the dark rye bread very tasty and rememberable for everyone sampling it. After the informative walk and entertaining demonstration, everyone is invited to sample the freshly baked bread. Ideal in combination with the geothermal bathing.

Tour information:

  • Available May. - Oct.
  • Duration 6 hours
  • Activities Caving
  • Difficulty Moderate

Pickup information:

  • Pickup time : 07:30 08:30, 09:30, 10:30, 11:30, 12:30, 13:30, 14:30, 15:30, 16:30,

    Please be at your pickup location in time for your departure. Should your pickup location be at a bus stop and you need assistance finding it, seek guidance in your Hotel's reception or contact your tour provider directly.

Included:

  • Pick-up from and return to your accommodation in Reykjavik
  • All safety gear (helmets, harness, etc.)
  • Small refreshments (soup, coffee/tea and perhaps some sweets)
  • Experienced guides